whole wheat organic Cinnamon rolls

Ingredients:

For the paste:

2 cups organic whole wheat flour

2 tbsp brown sugars

3 tsps baking soda

1/2 tsp himalayan salt

1 cup organic milk

1/4 cup organic butter

For the filling:

1/3 cup organic melted butter

1/2 cup brown sugar

1/3 cup honey

3 tsps grounded cinnamon

Mix flour,salt,sugar,baking soda,butter and pour the milk. Kneed the dough for 5 minutes.

Mix melted butter,honey,cinnamon and sugar.

Kneed the dough into a long rectangle and place filling on top. Roll the dough and cut equal parts of 8 slices.

Place in baking sheets with a bit of the cinnamon mixture at the bottom of each roll.

Bake for 25 minutes at 200 C and enjoy!

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